Our History

Royal Castle was incorporated in Trinidad and Tobago in 1968 and set up as the first local fast food restaurant with both dine in and take out facilities entailing only twelve (12) employees. Our first outlet is our present Frederick Street outlet. What started out as a small family run – restaurant, today employs over three hundred (300) persons locally and has evolved into one of the most successful quick – service restaurant chains in the region. As consumers’ tastes changed with time, so did Royal Castle’s menu selection.

Today Royal Castle offers a wide variety of items, including chicken, fish, sandwiches, vegetable burgers, salads, rotisserie chicken and a wide selection of beverages. The new restaurants have also evolved with the changing times. The trendy, modern in - store décor in recently built stores is indicative of the changing face of architecture and consumers’ changing lifestyles. Selected restaurants have also been equipped with “drive- thru” services and home and office delivery have become an integral ingredient of Royal Castle business.

Royal Castle has also been instrumental in pioneering the franchise revolution in the quick- service restaurant industry. The first Royal Castle franchise - operated restaurant was opened in 1987. Royal Castle Limited has expanded its operations to a current twenty-seven (27) restaurants. Today there are eight (8) Franchises – six (6) restaurants in Trinidad and Tobago and two (2) throughout the Caribbean.

Royal Castle has been and continues to be recognized as a leader in the quick – service restaurant industry and the champion of the consumer. Throughout its history, Royal Castle has always supported local farmers and is proud of its commitment to using only locally grown and produced seasonings. Consumers are also assured that all ingredients are of the highest quality and all products are competitively priced.

Royal Castle’s success over the past 40 years is the fruit of creative vision, foresight, dedicated leadership and hard work. From the management team to the maintenance personnel, Royal Castle Limited has always found innovative ways to ensure the highest level of operational standards and peak performance by aggressively pursuing and challenging ambitious strategies while consistently improving its product offerings.


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OUR MISSION

To be the leading family quick service restaurant, providing customers with excellence in products, prices and services, achieved through our committed team.

OUR VISION

To achieve an increased market share in the quick service restaurant industry, whilst maintaining a competitive advantage and meeting international standards through a dedicated and innovative team.

 
   
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